The TNI Difference
You have undoubtedly seen all kinds of companies making all kinds of promises. Tahitian Noni International is not one of those companies. When you get involved with Tahitian Noni International, you will see that we really do things differently. This has been a significant factor in our success. Some of our differences include:

Absolutely no "me-too" products. Your success with Tahitian Noni International will come because the products you sell are unique. Until now, TAHITIAN NONI® products have never been on the market. They are a fresh opportunity to anyone who shares the vision of what can be.

An opportunity that is simple, focused, and duplicable. If you joined Tahitian Noni International five years ago or if you join today, you’ll find that our focus has not changed one bit. Our mission is to bring to the world the miracles of this amazing plant, and we have put the systems and tools in place for you to make that mission a reality.

A compensation plan that has set the standard for the rest of the industry for decades to come. You won’t be confused or left out in the cold with our plan. It’s simple to read and understand, friendly to new distributors, rewarding to builders, and fair to all.

Company support second to none. We do all that we can to support you and make sure your business grows. Tahitian Noni International utilizes the finest computer technology, telephone support and communications, literature, and support tools to set us apart from the crowd and serve you better.

Blessing the lives of many people. Tahitian Noni International touches hundreds of lives in faraway Tahiti. Tahitian Noni International is a blessing to these people because we’ve given them an opportunity to provide for the needs of their families.

Our Mission
We are dedicated to improving the lives of our customers by producing the most innovative, highest-quality noni-based products possible.

We opened our doors for business in July 1996 with a single product—TAHITIAN NONI® Juice. We knew the health benefits of noni were powerful, but nothing could have prepared us for the explosive growth that followed.

The effectiveness of TAHITIAN NONI products has led to incredible growth and expansion. Our first year’s sales totaled well over $6 million; now, less than 10 years later, our yearly sales exceed $500 million.

Tahitian Noni International does business in over 70 countries and has a wide offering of noni-based products, including healthy menu selections found at seven Tahitian Noni Cafés™ worldwide.

We have adopted the heritage of Tahiti as our own and do all we can to preserve the purity of her lands and people.

The Tahitians are our full partners in bringing the benefits of noni to the world, and their economy has benefited tremendously from the jobs and growth the noni fruit has produced.

Board of Directors:

	Kerry Asay, President and CEO of Morinda Holdings, Inc. Kerry Asay serves as the President and Chief Executive Officer of Morinda Holdings, Inc. Before becoming one of the founders of Tahitian Noni International, Kerry served as Chairman of the Board and CEO of a multimillion-dollar corporation.
	Kelly Olsen, President of Tahitian Noni International Kelly Olsen has been involved in the network marketing business for over 27 years. Kelly is the vision behind Tahitian Noni International's worldwide marketing strategy and establishment of the TAHITIAN NONI® brand.
	John Wadsworth, Vice President of Morinda Holdings, Inc. John Wadsworth was the first to envision the scope and power of noni. It was largely due to his tenacity, vision, and talent that a method was developed to harvest and process the Morinda citrifolia fruit.
	Kim Asay, Vice President of Morinda Holdings, Inc. Kim Asay is Vice President of Morinda Holdings, Inc. Before joining Morinda, Kim had a tremendous impact as Vice President of Sales at another multimillion-dollar corporation. With a degree in economics, Kim has a great mind for business.
	Stephen Story, Vice President of Morinda Holdings, Inc. Stephen Story has developed over 1,000 different products. He is a pioneer in areas such as dietary fiber supplements, sports nutrition, milk substitutes, nutritios gourmet foods, and many other food products. He is the formulator, designer, and initiator of Stephen's Gourmet Cocoa.